Transitioning Away from Car Dependency
Released: June 16, 2011.
JHK gives an update on the bursting housing bubble and the fate of car dependency in America. This episode includes a short interview with Sharon Feigon, CEO of I-Go Car Sharing, and Sonya Newenhouse, president of Community Car, two professionals in the car sharing industry. Car sharing is a membership-based service that allows people to have access to a car for short periods of time so that they don’t have to own a car themselves. The practice first got its start in Europe and is now cropping up across in North America as the cost of car ownership rises and public sentiments change.
Note: There is one curseword during this episode.
I-Go Car Sharing (igocars.org)
Community Car (communitycar.com)
(46 MB | 55:24 mins.)
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1-(866) 924-9499 toll-free
This week’s sponsor is Bjorn Bergman, who reminds you to support your local farmer and eat local this summer. With warmer temperatures in the air, it is a time for fresh local salad greens. Here is a recipe for Bjorn’s Balsamic Vinaigrette Dressing that would go well on some fresh locally grown spinach, arugula, salad mix and/or mustard greens.
Bjorn’s Balsamic Vinaigrette Dressing:
-1 Tbsp Balsamic vinegar
-1 tsp dijon mustard
-1 medium clove of garlic, minced
-1/8 tsp salt
-1/8 tsp black pepper
-3 Tbsp olive oil
-Add vinegar, mustard, garlic, salt and pepper to small mixing bowl and whisk together well.
-Slowly add the olive oil to the bowl while whisking (this ensures that the dressing stays emulsified or mixed).
-Add to greens right before eating.
-Makes enough dressing for about 8 oz of greens.
Note: If you would like more dressing recipes, feel free to call Bjorn at 651-276-8875.
BUY NOW: The KunstlerCast Book
Book Cover: The KunstlerCast, by Duncan Crary (New Society Publishers, 2011) Paperback – 320 pages 6 Inches × 6 Inches (w × h) Weight: 261 Grams ISBN: 9780865716933
Available at Amazon
Or Shop Indie Bookstores (price varies)
For Canada, Buy Here
For all else, check online.
If books were made out of Cheez Doodles this is what they would look like: bright orange, bite size, leaves a tasty residue on those who touch it.
“This book is indeed great fun. … However, Crary’s superior volume has the guts to truly grapple with the harsh realities shaping our times—realities that few dare discuss out in the open.”
— Frank Kaminski, Energy Bulletin, Feb. 12, 2012
“KunstlerCast is an easy read that you can dip into and out of at will”
— Peter Bane, Permaculture Activist Magazine (.pdf), February 2012
“For those of you wanting a good overview of Kunstler’s thinking and for those of you that want to share JHK with others but may fear being embarrassed by the sometimes ‘salty’ language he can use, this book is a great tool. The format is, by design, conversational. You can digest it in small bites or in large pieces. And the Kunstler world through Duncan’s eyes is not necessarily sanitized, but it is communicated in a way that I think will reach a broader audience.”
—Charles Marohn, Strong Towns, Jan. 25, 2012
“The 320-page New Society Publishers offering was just released in paperback and is based on four years of weekly Kunstler riffs recorded by podcasting journalist Duncan Crary. In his introduction to the book, Crary professes to be merely a host, and sometimes a Kunstler foil, but the two upstate New Yorkers really are kindred intellects.”
—Ready to despair? ‘Doomer’ exhorts us to ‘grow up’, Jon Rutter Lancaster Sunday News, Nov. 12, 2011
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